story
FINE & RAW's chocolatier Daniel: After quitting his job as a financial analyst in New York, Daniel went in search of finding a chocolate that was both gourmet and healthy. Such a notion always had seemed like a myth to him. Across the world he traveled to bring back the power, creaminess and secrets of raw chocolate.
Daniel worked as a raw chef in the high desert of Arizona and perfected the art of chocolate back in New York. A sprinkle of adventure and creativity guided Daniel through his dreams and the ancient mysteries of cacao. He brought raw chocolate to life in a notorious Brooklyn loft. FINE & RAW was immediately alive, enlightened and intoxicating...
NEXT: mission...
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fine & raw fact #7
Calories are the little f*ckers that get into your wardrobe at night and sew your clothes tighter
creaminess warning:
made in a chocolate lab where people eat a lot of chocolate and believe in sustainable design for your tongue. for the eco-chic & forward and any one whose tongue is bored and heart plays loud music that no one else can hear.
