mission
FINE & RAW’s mission is to save the world through silliness and chocolate!
We craft artisan confections using conscious ingredients and innovative low heat techniques to keep the chocolate's raw vitality and flavor.
NEXT: green...
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fine & raw fact #1
Botanists believe that cacao trees grew wild in the Amazon region , however, the use of the cacao tree, for culinary purposes, did not begin until it reached the lush tropical lowlands of southern Mexico over 3000 years ago.
creaminess warning:
made in a chocolate lab where people eat a lot of chocolate and believe in sustainable design for your tongue. for the eco-chic & forward and any one whose tongue is bored and heart plays loud music that no one else can hear.
