contact fine & raw chocolate:
646-894-2929
chocolate [at] fineandraw [dot] com
151 Kent Ave
Suite 108
Brooklyn, NY 11211
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fine & raw fact #3
Cacao is native to Central and South America, but it is grown commercially throughout the tropics. About 70% of the world's cacao is grown in Africa.
creaminess warning:
made in a chocolate lab where people eat a lot of chocolate and believe in sustainable design for your tongue. for the eco-chic & forward and any one whose tongue is bored and heart plays loud music that no one else can hear.