artisanal
We're particularly fond of creatively intoxicating your palate by crafting raw cacao with other raw discoveries.
All our chocolates are hand made in small batches. Special attention is given to our ingredients. We've explored many places and eaten a lot of chocolate to find the finest quality cacao beans, nectars and spices.
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fine & raw fact #1
Botanists believe that cacao trees grew wild in the Amazon region , however, the use of the cacao tree, for culinary purposes, did not begin until it reached the lush tropical lowlands of southern Mexico over 3000 years ago.
creaminess warning:
made in a chocolate lab where people eat a lot of chocolate and believe in sustainable design for your tongue. for the eco-chic & forward and any one whose tongue is bored and heart plays loud music that no one else can hear.